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Planning a wedding taco bar in Colorado

How to plan a street taco bar for a wedding or rehearsal dinner: headcount, timing, setup and what to add.

By the Renegade Burrito team · Draft for owner review · October 26, 2026

Why a taco bar works for weddings

A street taco bar is self-serve, so guests eat when they're ready, and everyone builds a plate that suits them. Renegade's street taco catering bar includes 4 white corn tortillas per person, proteins, cotija cheese, cilantro, onions, lime wedges, salsas, beans and rice.

Plan the headcount

Use your final RSVP count and tell the location team about kids and vendors. Our catering bars are built for groups of 20 or more, and the catering team handles events up to 1,000 people.

Think about timing and setup

Ask about delivery with setup, which on the current catering menu includes warming racks, sternos and disposable pans. Delivery fees vary by distance.

Add the extras

Catering chips with guac, queso or chili con queso round out the bar. A dozen chocolate chip cookies or churro chips work for a late-night snack table.

Lock it in early

Wedding dates are fixed, so request a quote early with your date, venue address and headcount. The location team confirms the final price.

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